October Box Reveal
Yorkshire Tea Loaf
For October we have chosen this moist loaf made with tea from Yorkshire. The addition of dates and raisins adds sweetness without the need for lots of sugar. This cake is delicious with the drizzle and almonds, but is traditionally served served without a topping. Try a slice spread with butter.
It is, of course, perfect with a hot cup of tea.
Start a subscription before October 12th to get this box.
Countdown to November Baking Box Reveal
On November 1st we will reveal our dessert of the month.
British Baking Kit Subscriptions
Choose an option below to begin your British dessert adventure. Order by the 12th to get this month's box. Boxes are shipped on the 15th of every month. Please allow 3-5 business days for your box to arrive.
Monthly Plan
$25
Per kit per month
Pay $25 every month
3 Month Plan
$24
Per kit per month
Pay $72 every 3 months
6 Month Plan
$22
Per kit per month
Pay $132 every 6 months
12 Month Plan
$20
Per kit per month
Pay $240 annually
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How it works
You choose a subscription plan
Choose a plan that works for you. You can pay monthly, every 3 months, every 6 months or annually. All plans are auto renew but you can cancel at any time. Subscribe by the 12th of the month to receive that month's box. Orders placed after the 12th will receive the following month's box.
We mail you a box each month
On the 15th of each month (unless it's a weekend!) we will ship a box with this month's delicious dessert directly to your door. Our boxes contain all the non perishable items required, measured to the exact amount and any required baking pan or parchment.
You bake and enjoy
You will receive your box a few days after the 15th. Read through the recipe card, check out King Henry's Helpful Hints, gather the few perishable ingredients you need and then Ready Steady Bake! Wow your friends and family with a fabulous dessert.
What to expect in your Baking Kit?
Each month you will get a box filled with non perishable ingredients required to make your delicious dessert. There will be a step by step recipe card complete with the history of the dessert, some fascinating facts from Queen Anne and helpful hints from King Henry. You'll also receive any baking pans and parchment paper needed.